Thai Peanut Chicken Tortilla Wraps

Name: Thai Peanut Chicken Tortilla Wraps
Prep time: 20 min
Cook time: 5 min
Yield: 4
Cuisine: Asian Other,
Ingredients: Peanut Sauce:; 1 1/2 cups (375 ml) crunchy peanut butter; 3/4 cup (175 ml) Coconut Milk (thai kitch); 2 tbsps (30 ml) soy sauce; 1 tbsp (15 ml) liquid honey upside down squeeze (billy bee/); 1 tbsp (15 ml) lemon juice; 1 tbsp (15 ml) lime juice; 2 cloves garlic, minced; 1 tsp (5 ml) shrimp paste; 1/2 tsp (2 ml) organic crushed red pepper (club house); Tortilla Wraps:; 1 tbsp (15 ml) peanut oil; 1 tbsp (15 ml) slivered fresh ginger; 1 pound (500 g) ground chicken; 1 tbsp (15 ml) chopped fresh cilantro; 1 tbsp (15 ml) chopped green onion; 1 1/2 tsps (7 ml) Fish Sauce (thai kitch); sea salt grinder (club house) To taste; white pepper ground (mccormick ) To taste; Flour tortillas

Peanut sauce is the hero of this recipe. After enjoying it with the chicken tortilla wraps, use it to dip chicken satays or even chicken nuggets.

20 min

PREP TIME

5 min

COOK TIME

490

CALORIES

20

INGREDIENTS

SERVINGS: 4

Thai Peanut Chicken Tortilla Wraps

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