entrees

Honey Citrus Shrimp

Bright citrus, sweet honey and Caribbean-inspired spices lends an island vibe to these tender shrimp. Serve alongside rice and beans, corn on the cob or a cabbage slaw for a meal to evoke warmer weather.
20 min
PREP TIME
5 min
COOK TIME
210
CALORIES
11
INGREDIENTS

INGREDIENTS

Preparation

  • 1 In a medium bowl, combine shrimp with all ingredients except oil and cilantro, cover and refrigerate for 5 minutes.
  • 2 In a large frying pan on medium-high heat, add oil and cook shrimp for 1 minute on each side.
  • 3 Add remaining liquid from bowl and cook for 2 more minutes, until shrimp is pink and sauce is thickened to a glaze.
  • 4 Sprinkle with chopped cilantro before serving.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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