Honey and Heat Pickled Veggies

Name: Honey and Heat Pickled Veggies
Prep time: 10 min
Cook time: 45 min
Yield: 32
Ingredients: 6 cups (1 1/2 liter) julienned carrot, onion & red pepper; 1 cup (250 ml) liquid honey jar (billy bee/); 4 cups (1 liter) vinegar; 2 tbsp (30 ml) pickling spice (club house); 2 tbsp (30 ml) Frank's RedHot® Original Cayenne Pepper Sauce

Sweet and heat pair up in these crunchy-tart pickled veggies!

10 min