Creamy Potato and Corn Soup

Creamy Potato and Corn Soup

Club House Kitchens

By: Club House Kitchens

Made With:

Club House

Prepped in five minutes, this creamy, cheesy, potato and corn soup is the ultimate slow cooker recipe. Season it with our convenient blend of Club House® Himalayan Pink Salt, Black Pepper & Garlic All Purpose Seasoning to make mealtime even easier.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    4h

  • Servings:

    7

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 299
  • Cholesterol 43
  • Protein 10
  • Sodium 686

Prepped in five minutes, this creamy, cheesy, potato and corn soup is the ultimate slow cooker recipe. Season it with our convenient blend of Club House® Himalayan Pink Salt, Black Pepper & Garlic All Purpose Seasoning to make mealtime even easier.

Key products

A clear plastic shaker bottle with a red lid contains Club House Gf-Ch Ap Him Pnk Slt Blk Pep & Gar 181G, an all-purpose seasoning blend of Himalayan pink salt, black pepper, and garlic.
A bowl of crispy salt and pepper shrimp seasoned with Mccormick Gourmet Organic Ground White Pepper and garnished with sliced jalapeños and green onions.

Club House® Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning, 181g

Instructions

Instructions

  1. Mix potatoes, stock, cream cheese and Seasoning in 6 L slow cooker. Cover.
  2. Cook 8 hours on Low or 4 hours on High, stirring in corn during the last 15 minutes of cooking.
  3. Stir in shredded cheese until smooth. Ladle into soup bowls. Garnish with additional shredded cheese, sliced green onions and crumbled bacon, if desired.

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