Honey Brown Sugar Glazed Ham

Honey Brown Sugar Glazed Ham

Club House Kitchens

By: Club House Kitchens

Made With:

Club House Billy Bee

Wondering how to make honey glaze for ham? Try our easy brown sugar glaze for ham recipe enhanced with cinnamon and ginger—perfect for Easter or Christmas celebrations.

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    1h 45m

  • Servings:

    24

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 221
  • Cholesterol 83
  • Protein 28
  • Saturated Fat 2
  • Sodium 992

Wondering how to make honey glaze for ham? Try our easy brown sugar glaze for ham recipe enhanced with cinnamon and ginger—perfect for Easter or Christmas celebrations.

Key products

A Billy Bee Clover Grade A Honey Bear Squeeze Bottle 12 Oz filled with pure natural liquid honey and featuring a yellow flip top cap.
A close up view of a spiral sliced ham glazed with FrenchS Honey Prepared Mustard.

Billy Bee® Honey Liquid White Bear, 375g

A small red container of Ch Mustard Ground 34 G from the Club House brand featuring an illustration of a yellow mustard flower.
A white ceramic baking dish filled with creamy macaroni and cheese topped with golden breadcrumbs and a sprinkle of Ch Mustard Ground 34 G sits on a wooden table.

Club House® Ground Mustard, 34g

A jar of Club House Ground Cinnamon.
A plate of golden brown French toast topped with a pat of butter and fresh berries is enhanced by the warm flavor of Ch Cinnamon Ground 32 G.

Club House® Ground Cinnamon, 32g

A 125 gram bottle of Club House Ground Cinnamon featuring a red cap and a label with an illustration of cinnamon sticks.
A stack of golden brown French toast topped with a pat of butter and fresh berries is drizzled with syrup and seasoned with Club House Ground Cinnamon.

Club House® Ground Cinnamon, 125g

A 32 G container of Club House Ch Ginger Ground featuring a red label with an illustration of fresh ginger root.
A festive assortment of gingerbread cookies in shapes like snowflakes, trees, and people are decorated with white icing made using Ch Ginger Ground 32 G and arranged on a cooling rack next to a wrapped gift.

Club House® Ground Ginger, 32g

A bottle of Billybee honey with a cartoon bee on the label.
Two tall glasses of a golden-orange smoothie, which could be sweetened with a product like Bb Honey Liq White Unpast Updwn Sqz 375G, sit on a marble countertop with limes in the background.

Billy Bee® Unpasteurized Honey, 375g

A clear, ridged bottle of Billy Bee Honey Liquid White Jar (Case Of 12) with a yellow flip-top cap, featuring the Billy Bee mascot and label text indicating it is pure natural liquid honey, 100% Canadian, 250g white/blanc, and Canada No. 1.
A wheel of creamy brie cheese is topped with a generous pile of toasted pecans and a sweet drizzle belonging to Billy Bee Honey Liquid White Jar.

Billy Bee® Honey Liquid White Jar, 250g

A yellow squeeze bottle of Billy Bee Bb Honey Liq White Upside Down Sqz 375G, featuring a cartoon bee and labeled as pure natural, 100% Canadian, liquid, pasteurized, Canada No. 1 white honey.
A white serving bowl filled with bright orange, honey-glazed baby carrots made with Bb Honey Liq White Upside Down Sqz 375G, with a silver serving spoon resting in the bowl.

Billy Bee® Liquid White Upside Down Squeeze Pure Natural Honey, 375g

A bottle of Billy Bee Pure Natural Honey.
A bowl of succulent shrimp coated in a savory sauce and garnished with fresh cilantro is served alongside lime wedges on a bright turquoise surface.

Billy Bee® Liquid White Squeeze Pure Natural Honey, 1kg

Instructions

Instructions

  1. Preheat oven to 325°F (160°C). Place the ham on its side in roasting pan. Mix honey, brown sugar and spices in small bowl until well blended. If mixture is too thick, microwave on High 30 seconds to 1 minute or until smooth, stirring after 30 seconds. Brush 1/2 of the honey mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.
  2. Bake 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining honey mixture. Bake 45 minutes longer. Serve ham with pan drippings.

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