snacks

Sweet and Smoky Popcorn

Paprika and brown sugar are the ultimate smoky-sweet compliment to the buttery flavour of this microwave popcorn upgrade.
1 min
PREP TIME
3 min
COOK TIME
330
CALORIES
5
INGREDIENTS

INGREDIENTS 2 SERVINGS

  • 1 package microwave popcorn
  • 1/2 teaspoon (2 milliliters) Paprika Smoked
  • 1 teaspoon (5 milliliters) brown sugar
  • 1/4 teaspoon (1 milliliter) Sea Salt Grinder
  • 2 tablespoons (30 milliliters) melted unsalted butter

Preparation

  • 1 Cook popcorn as per package instructions. Once cooked, transfer popcorn to a large bowl.
  • 2 In a small bowl combine melted butter, smoked paprika, brown sugar and salt.
  • 3 Pour melted butter mixture over popcorn and toss to coat.

NUTRITION INFORMATION

(per Serving)

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