Warm Peruvian Potato Salad

Name: Warm Peruvian Potato Salad
Prep time: 5 min
Cook time: 15 min
Yield: 6
Cuisine: South American,
Ingredients: 1 1/2 pounds (750 g) fingerling potatoes cut in half lengthwise; 2 tsps (10 ml) vegetable oil; 1/2 cup (125 ml) diced red onion (1/4-inch dice); 1 tsp (5 ml) minced garlic; 1/4 cup (60 ml) mayonnaise; 1 tsp (5 ml) lime juice; 1/8 tsp (0.5 ml) sea salt; 1 1/2 tsp (7.5 ml) peruvian amarillo chili pepper (mccormick ); 2 tbsps (30 ) sliced green onion divided

Lime juice, garlic and the fruity heat of Peruvian Amarilla Chili Pepper are the stars of the show in this twist on warm potato salad.

5 min

PREP TIME

15 min

COOK TIME

170

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