Roasted Balsamic Beets

Name: Roasted Balsamic Beets
Prep time: 15 min
Cook time: 1 h 45 min
Yield: 12
Ingredients: 3 1/2 pounds (1.75 kg) assorted small beets trimmed and cleaned; 2 small red onions each cut into 8 wedges; 1 tbsp (15 ml) olive oil; 1 1/2 tsps (7 ml) organic rosemary crushed; 1 1/2 tsps (7 ml) organic thyme leaves; 1/2 tsp (2 ml) sea salt grinder; 2 tbsps (30 ml) balsamic vinegar

Beets are typically prepared with sweet and sour flavors. In this recipe, roasting brings out the sweetness and a balsamic glaze adds the piquant notes.

15 min

PREP TIME

1h 45 min

COOK TIME

CALORIES

INGREDIENTS

SERVINGS: 12