Stir-Fried Rice Noodles with Chicken and Basil

Name: Stir-Fried Rice Noodles with Chicken and Basil
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Asian Other,
Ingredients: 1/2 package (99 g) Stir-Fry Rice Noodles (thai kitch); 1/4 cup (50 ml) dried Thai holy basil, soaked to soften; 1 cup (250 ml) fresh Thai holy basil or Thai sweet basil; 2 to 3 tbsps (30 to 45 ml) peanut oil; 4 to 6 cloves garlic, minced; 2 to 3 shallots, thinly sliced or 1/2 cup (125 mL) sliced onion; 1 (500 g) boneless chicken, cut into bite-size pieces; Thai chiles, minced; small lime leaves, thinly sliced (optional); 1 to 2 tsps (5 to 10 ml) sweet black soy sauce; 1 to 2 tbsps (15 to 30 ml) Fish Sauce (thai kitch); white pepper ground (mccormick ) To taste