Brown Butter and Honey Tossed Ravioli

Name: Brown Butter and Honey Tossed Ravioli
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 1 (500 g) spinach & ricotta cheese ravioli; 4 tbsp (60 ml) unsalted butter; 4 tbsp (60 ml) grated parmesan cheese; 1 tbsp (15 ml) sage leaves (mccormick ); 2 tsp (10 ml) liquid honey upside down squeeze (billy bee/)