Molasses Bourbon Sour

Name: Molasses Bourbon Sour
Prep time: 10 min
Yield: 4
Ingredients: 2 cups (500 ml) apple cider; 1/4 cup (60 ml) sorghum syrup; 1/4 cup (60 ml) water; 1 tsp (15 ml) sage leaves (mccormick ); 4 cups (1 liter) crushed ice divided; 1 cup (250 ml) apple cider divided; 1/2 cup (125 ml) bourbon divided; 1/2 cup (125 ml) Sage Molasses Syrup divided; 1/2 cup (125 ml) lemon juice divided

Shake up a batch of these mixologist-inspired cocktails, updated with a simple syrup of molasses and sage, and served over apple cider ice cubes.

10 min

PREP TIME

220

CALORIES

INGREDIENTS

SERVINGS: 4

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