Dirty Martini with Smoked Paprika

Name: Dirty Martini with Smoked Paprika
Prep time: 25 min
Yield: 4
Cuisine: SouthWest,
Ingredients: Smoked Olives:; 1 jar (750 ml) martini-style olives; 1 tbsp (15 ml) organic smoked paprika (mccormick ); 1/2 tsp (2 ml) crushed chipotle pepper (mccormick ); Dirty Martini:; 4 small thin lemon slices; 8 ice cubes; 6 oz (180 ml) vodka; 1/2 tsp (2 ml) dry white vermouth; 1 tbsp (15 ml) brine from Smoked Olives; 4 Smoked Olives

This twist on the classic cocktail has a spicy kick of smoky paprika and chipotle. Olive brine is what makes this martini “dirty”. Choose green, martini-style olives that are pimento-stuffed or pitted and preserved in brine.

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