Garlic Roasted

Garlic, a member of the lily family, becomes far milder and sweeter with roasting. Use in pasta, potatoes, butters, dips, dressings, spreads, suaces and vegetables. 1/4 tsp (1 mL) equals... Garlic, a member of the lily family, becomes far milder and sweeter with roasting. Use in pasta, potatoes, butters, dips, dressings, spreads, suaces and vegetables. 1/4 tsp (1 mL) equals 1 medium roasted fresh clove. More Less

Nutritional Information

This product has no significant nutritional value.

Ingredients

roasted granulated garlic.

Allergen Statement

UPC Code (SIZE)

66200002121

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