Smoky Ranchero Chicken Lollipops

Name: Smoky Ranchero Chicken Lollipops
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 8
Cuisine: American,
Ingredients: 1 tbsp (15 ml) olive oil; 1 1/2 tsps (7 ml) finely chopped fresh garlic; 1 1/2 tsps (7 ml) fresh grated ginger; 2 cups (500 ml) pineapple juice; 3/4 cup (175 ml) honey; 3 tbsps (45 ml) cider vinegar; 2 tbsps (30 ml) light soy sauce; 2 tbsps (30 ml) smoky ranchero seasoning; 1 tbsp (15 ml) chopped fresh parsley; 16 chicken drumsticks (about 2 1/2 pounds/1.25kg)

The perfect party appetizer, these meaty chicken lollipops come off the grill tender and juicy, full of smoky, southwestern flavour. The final touch – a pineapple glaze – creates the perfect balance of sweet and smoke.

15 min

PREP TIME

1h 15 min

COOK TIME

284

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