Montreal Steak Pepper Penne

Name: Montreal Steak Pepper Penne
Prep time: 20 min
Cook time: 25 min
Yield: 8
Ingredients: 1/2 pound (250 g) steak; 3 tbsp (45 mg) montreal steak spice wet rub (club house); 2 tbsp (30 ml) olive oil; 1 medium onion, halved; 2 red peppers, halved; 1 package (25 g) 25 less salt brown gravy mix (club house); 1 cup (250 ml) water; 1/2 cup (125 ml) red wine; 1/2 cup (125 ml) whipping (35%) cream; 4 cups (1 liter) penne pasta, cooked and cooled; 1 tbsp (15 ml) montreal steak spice seasoning (club house)