Montreal Steak Pepper Penne

Name: Montreal Steak Pepper Penne
Prep time: 20 min
Cook time: 25 min
Yield: 8
Ingredients: 1/2 pound (250 g) steak; 3 tbsp (45 mg) montreal steak spice wet rub (club house); 2 tbsp (30 ml) olive oil; 1 medium onion, halved; 2 red peppers, halved; 1 package (25 g) 25 less salt brown gravy mix (club house); 1 cup (250 ml) water; 1/2 cup (125 ml) red wine; 1/2 cup (125 ml) whipping (35%) cream; 4 cups (1 liter) penne pasta, cooked and cooled; 1 tbsp (15 ml) montreal steak spice seasoning (club house)

Bring the bold, spicy flavours of Club House La Grille Montreal Steak Spice to pasta night!

20 min

PREP TIME

25 min

COOK TIME

440

CALORIES

INGREDIENTS

SERVINGS: 8

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