entrees

Hawaiian Grilled Chicken Tacos

Say "aloha" to big island flavour with these sweet-and-savoury chicken tacos.
15 min
PREP TIME
15 min
COOK TIME
270
CALORIES
6
INGREDIENTS

INGREDIENTS

  • 1 cup (250 mililiter) diced mango
  • 1/2 medium red bell pepper, diced
  • 1/4 cup (60 mililiter) red onion (diced) and finely chopped cilantro
  • 1 pound (500 gram) boneless skinless chicken breast
  • 2 tablespoon (30 mililiter) limited edition hawaiian woodfire bbq seasoning (la grille/)
  • Tortillas and favourite taco toppings

Preparation

  • 1 Preheat grill to medium heat.
  • 2 In a bowl, combine mango, red pepper, onion and cilantro. Toss to mix evenly and set aside.
  • 3 Grill chicken, covered, 6 minutes per side or until internal temperature reaches 165°F (74°C), sprinkling both sides with seasoning during grilling. Slice chicken thinly.
  • 4 Place chicken in tortillas and top with salsa and desired toppings.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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