entrees

Brown Sugar Bourbon Burger Mix-In Recipe

Our distinctive blend of sweet brown sugar, bourbon, red bell pepper and spices is just the mix-in for grilling up juicy, flavourful burgers every time.
12 min
COOK TIME
360
CALORIES
3
INGREDIENTS

INGREDIENTS

Preparation

  • 1 Preheat grill to medium heat.
  • 2 Mix seasoning with ground beef, or ground meat of choice. Shape into 4 equal patties. Grill 4-6 minutes per side or until burgers reach internal temperature of 160°F (71°C).
  • 3 Serve on hamburger buns with desired condiments and toppings.
  • 4 Test Kitchen Tips:
    o For a Brown Sugar Bacon Cheeseburger, top burgers with a slice of cheddar cheese, lettuce, sliced tomato and crisp cooked bacon.
  • 5 Mix-and-match toppings bars are the easiest way to guarantee everyone at the cookout finds something they like. Some great topping bar ideas include:
    o Grilled fruits, veggies & pickles
    o Pickled vegetables
    o Sriracha mayo
    o Spicy guacamole
    o Crispy fried onions

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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