BBQ Chicken & Pasta Casserole

Name: BBQ Chicken & Pasta Casserole
Prep time: 15 min
Cook time: 55 min
Yield: 12
Cuisine: Canadian,
Ingredients: 1 tbsp (15 ml) canola oil; 1 1/2 cups (375 ml) chopped onion; 1 tbsp (15 ml) finely chopped fresh garlic; 2 cups (500 ml) whipping cream (35%); 1 cup (250 ml) chicken stock; 1 1/2 cups (375 ml) grated Parmesan cheese divided; 1/2 cups (125 ml) Original BBQ Sauce (la grille/); 1 tbsp (15 ml) lemon juice; 1 1/2 tsps (7 ml) salt; 3 cups (750 ml) dry penne pasta; 1 pound (500 g) boneless skinless chicken breast, cut into thin strips; 2 cups (500 ml) broccoli florets; 1 1/2 cups (375 ml) red bell peppers, cut into 1-inch (2 1/2-cm) chunks; 2 cups (500 ml) shredded Cheddar cheese; 2/3 cup (150 ml) plain bread crumbs

Pasta bakes make weeknights better, especially when they’re loaded with chicken strips, tender pasta, broccoli and a creamy, cheesy sauce starring La Grille® Original BBQ Sauce.

15 min

PREP TIME

55 min

COOK TIME

480

CALORIES

INGREDIENTS

SERVINGS: 12

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