Bacon, onions and cheddar cheese -- need we say more?
INGREDIENTS 4 SERVINGS
- 1 cup (250 milliliter) sour cream
- 2 tablespoon (30 milliliter) Maple Bacon Seasoning
- 1/4 cup (50 milliliter) slivered green onions
- 1/3 cup (75 milliliter) grated cheddar cheese
- 2 slices cooked bacon, chopped (optional)
- 1 In a medium bowl, combine all ingredients and mix well.
- 2 Cover and refrigerate until needed.
- 3 Serve with your favourite baked potato, French fries, perogies or grilled potato.