Max's Mango Habanero Salmon Burnt Ends

Mango Habanero Salmon Burnt Ends

Bit-sized salmon burnt ends (you heard that right!) are the perfect topper for toasted baguette with a smear of smoked cream cheese and spicy-sweet finishing sauce. 

 Recipe created in partnership with @MaxTheMeatGuy   
15 min
PREP TIME
1h
COOK TIME
14
INGREDIENTS

SERVINGS: 4

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