appetizers

Hawaiian Grilled Flatbread

Get a homemade Hawaiian grilled pizza on the table in less time than it takes to wait for delivery. A pre-baked flatbread and the bold flavour of Limited Edition Hawaiian Woodfire BBQ Seasoning are the shortcuts to making it happen!
5 min
PREP TIME
10 min
COOK TIME
200
CALORIES
7
INGREDIENTS
8
Servings

INGREDIENTS

  • 1 large prepared flatbread
  • 2 tsp (10 ml) olive oil
  • 4 tsp (20 ml) limited edition hawaiian woodfire bbq seasoning (la grille/)
  • 1 cup (250 ml) chopped cooked chicken
  • 1/2 cup (125 ml) drained canned diced pineapple
  • 1/2 cup (125 ml) shredded mozzarella cheese
  • Cilantro and diced avocado, for serving

Preparation

  • 1 Preheat grill to medium heat.
  • 2 Brush flatbread with oil and sprinkle with 1 tbsp (15 mL) seasoning. Top with chicken and pineapple, then cheese. Sprinkle with remaining 1 tsp (5 mL) seasoning.
  • 3 Grill, covered, 10 minutes, or until flatbread is lightly browned and cheese is melted.
  • 4 Top with avocado and cilantro before cutting into 8 pieces to serve.

NUTRITION INFORMATION

(per Serving)

RELATED RECIPES

REVIEWS