Hot Mediterranean Dip

Club House Kitchens

By: Club House Kitchens

Made With:

Club House

This warm dip has the flavours of the Mediterranean – artichokes, feta cheese, olives and oregano. Photo credit: Sydney Kramer from Crepes of Wrath.

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    20m

  • Servings:

    24

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 71
  • Cholesterol 14
  • Protein 1
  • Saturated Fat 3
  • Sodium 145

This warm dip has the flavours of the Mediterranean – artichokes, feta cheese, olives and oregano. Photo credit: Sydney Kramer from Crepes of Wrath.

Key products

Instructions

  1. Preheat oven to 350°F (180°C). Combine all ingredients in a medium bowl until well blended. Spoon into lightly greased pie plate.
  2. Bake 20 minutes or until heated through. Serve with pita wedges.

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