Shrimp Scampi

Club House Kitchens

By: Club House Kitchens

Made With:

Club House

Succulent shrimp are simmered in a light garlic butter sauce. Serve with orzo or rice.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    5m

  • Servings:

    4

  • User Rating:

Ingredients

  • 1/4 cup (1/2 stick/56 g) butter
  • 1 pound (500 g) shrimp, peeled and deveined
  • 1 green onion, finely chopped
  • 1 teaspoon (5 ml) Club House® Garlic Powder
  • 1/2 teaspoon (2 ml) Club House® Parsley Flakes
  • 1/4 teaspoon (1 ml) Club House® Ground Black Pepper
  • 2 tablespoons (30 ml) white wine

Nutrition Information

(per serving)

  • Calories 191
  • Carbohydrates 1
  • Cholesterol 198
  • Fiber 0
  • Protein 18
  • Sodium 280
  • Total Fat 12

Succulent shrimp are simmered in a light garlic butter sauce. Serve with orzo or rice.

Key products

Instructions

  1. Melt butter in large skillet on medium heat. Add shrimp, green onion, garlic, parsley and pepper; cook and stir 3 to 4 minutes or just until shrimp turn pink. Stir in wine or lemon juice.
  2. Serve over cooked orzo, pasta or rice, if desired.

Test Kitchen Tips:

  • Substitute 1 tablespoon (15 ml) lemon juice for the white wine.
  • Prepare as directed, substituting 2 teaspoons (10 ml) minced fresh garlic or Club House® Minced Garlic made from Fresh Garlic for the garlic powder.

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