Club House Shepherds Pie
By: Club House Kitchens
Made With:
The perfect flavourful weeknight meal that combines meat and vegetables under a creamy mashed potato topping, offering comfort and convenience with minimal prep time thanks to our Shepherd's Pie Seasoning Mix.
The perfect flavourful weeknight meal that combines meat and vegetables under a creamy mashed potato topping, offering comfort and convenience with minimal prep time thanks to our Shepherd's Pie Seasoning Mix.
Key products
Instructions
Instructions
- In large skillet, brown ground beef, onion and corn over medium high heat. Drain off fat.
- Combine Shepherd’s Pie seasoning mix and water. Pour over meat mixture. Bring to a boil.
- Reduce heat to medium and gently boil 5 minutes, stirring occasionally.
- Transfer meat mixture to 2 qt (2L) and top with mashed potatoes.
- Bake at 400°F (200°C) for 25 minutes or until potatoes are golden brown
