Cajun Turkey Burgers

Cajun Turkey Burgers

Club House Kitchens

By: Club House Kitchens

Made With:

Club House

Packed with flavour, these mouthwatering turkey burgers are perfect for BBQ season.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    10m

  • Servings:

    4

  • User Rating:

Ingredients

  • 1 pound (500 g) ground turkey
  • 1/4 cup (60 ml) Club House® Cajun Blend
  • 1/4 cup (60 ml) dry breadcrumbs
  • 1/4 cup (60 ml) water
  • 1 egg

Nutrition Information

(per serving)

  • Calories 200
  • Cholesterol 110 mg
  • Protein 34 g
  • Saturated Fat 0.5 g
  • Sodium 910 mg

Packed with flavour, these mouthwatering turkey burgers are perfect for BBQ season.

Key products

A 120 gram bottle of Club House Cajun, Gluten-Free One Step Seasoning Signature Blends featuring a red flip-top lid and a label with images of a green bell pepper, onion, and chili pepper.
A large skillet filled with creamy Cajun chicken pasta featuring penne noodles, seasoned chicken chunks, and sliced bell peppers garnished with green onions.

Club House® Cajun Blend, 120g

Instructions

Instructions

  1. Combine all ingredients; mix well. Shape into 4 patties.
  2. Panfry, broil or barbeque until no longer pink or an internal temperature of 170°F is reached.

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