- Toss carrots, potatoes, or cauliflower with olive oil, salt, and McCormick Gourmet Organic Paprika before roasting for deep colour and subtle sweetness
- Combine paprika with garlic powder, onion powder, and salt for an easy dry rub that adds warmth and colour to chicken
- Stir a little paprika into cheese sauce to add a subtle warmth that balances the richness
- Dust it on hummus, yogurt dip, or aioli for a beautiful finish and slightly sweet, earthy note
- Sprinkle it on scrambled eggs, breakfast potatoes, or avocado toast