Club House® Garlic Salt, 220g

• SAVOURY & ROBUST: Club House Garlic Salt offers a smooth, savoury garlic flavour with salt.
• CRAFTED FROM FRESH: We start with whole heads of fresh garlic, which are dried and ground before blending with salt. The drying process mellows the raw garlic flavour and adds a subtle sweetness.
• PANTRY STAPLE: Keep garlic salt on hand to instantly add a mild garlic flavour boost to breakfast, lunch, and dinner.
• ITALIAN ESSENTIAL: Add a sprinkle to Italian foods like garlic bread and meatballs to get a savoury, salty, garlic flavour
• FEEL-GOOD FLAVOUR: Club House Garlic Salt is kosher certified, so you can feel good about serving it to family and friends.
• LASTING FRESH FLAVOUR: SnapTight™ bottles keep flavour and aroma sealed in, making meals delicious with every snap of the cap. Bottle design also includes an easy-to-find best-by date.
• PROUDLY CANADIAN: Made, prepared, and packed in Canada from domestic and imported ingredients.

INGREDIENTS: SALT, DEHYDRATED GARLIC, TRICALCIUM PHOSPHATE, HIGH OLEIC SUNFLOWER OIL. 

​​No preparation necessary. Club House Garlic Salt is ready to use as an instant flavour booster for steak, chicken, seafood, vegetables, potatoes, pastas, dips, and more.

• Use Club House Garlic Salt to add savoury garlic flavour to a classic roast beef recipe
• Toss green beans or potato wedges with oil and garlic salt before cooking
• Rub into pork tenderloin before grilling or baking
• Mix into ground turkey or ground beef when preparing burgers or meatloaf
• Prepare guacamole or salsa with garlic salt for an extra boost of flavour