Zesty Montreal Steak Burger

Club House Kitchens

By: Club House Kitchens

Made With:

French's Club House

Short on time? Make a mean burger with zesty flavor in under 20 minutes. Mix in Club House® Grill Mates® Spicy Montreal Steak Seasoning for bold flavor and French’s® Yellow Mustard for a tangy finish. Grill it up and top it off with Crispy Fried Onions for the perfect crunch in every bite.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    12m

  • Ingredients:

    6

  • Servings:

    4

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 444

Short on time? Make a mean burger with zesty flavor in under 20 minutes. Mix in Club House® Grill Mates® Spicy Montreal Steak Seasoning for bold flavor and French’s® Yellow Mustard for a tangy finish. Grill it up and top it off with Crispy Fried Onions for the perfect crunch in every bite.

Key products

Instructions

  1. Mix ground beef, Seasoning, and Mustard in a medium bowl until well blended. Shape into 4 patties.
  2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.
  3. Top burgers with Crispy Fried Onions. Serve on toasted rolls with lettuce, tomato, and additional Mustard, if desired.

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