Smoky Garlic and Rosemary Bloody Mary
By: Club House Kitchens
Made With:
Savoury meets spice in this super-satisfying cocktail. Traditional ingredients like tomato juice, French's® Worcestershire Sauce, vodka, and lemon juice are leveled up by the bold, smoky flavours of Club House® Smoky Garlic & Rosemary Finishing Salt.
Savoury meets spice in this super-satisfying cocktail. Traditional ingredients like tomato juice, French's® Worcestershire Sauce, vodka, and lemon juice are leveled up by the bold, smoky flavours of Club House® Smoky Garlic & Rosemary Finishing Salt.
Key products
Instructions
Instructions
- Place 2 tablespoons (30 ml) lemon juice in shallow dish. Place 1 tablespoon (15 ml) of Finishing Salt in separate shallow dish. Dip rims of 6 (8-ounce/224 g) glasses into lemon juice, then into Finishing Salt to coat. Fill glasses with ice.
- Mix tomato juice, vodka, a few dashes of Worcestershire sauce, remaining 1 tablespoon (15 ml) lemon juice and 1 teaspoon (5 ml) Finishing Salt in pitcher, stirring until salt is mostly dissolved. Pour into prepared glasses. Garnish with lemon wedges and celery sticks, if desired.
