Perfect Turkey Gravy
By: Club House Kitchens
Made With:
Make the holidays extra special with Perfect Turkey Gravy. Great flavour and no lumps.
Recipe Info
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Prep Time:
5m
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Cook Time:
10m
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Servings:
15
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User Rating:
Ingredients
- 2 packages Club House® Turkey Gravy Mix - SubstitutesClub House® Less Salt Turkey Gravy Mix
- 1/4 cup (60 ml) flour
- 3 cups (750 ml) water
- 1 cup (250 ml) turkey pan drippings - Substitutesturkey broth
- 1 cup (250 ml) chopped cooked turkey giblets (optional)
Nutrition Information
(per serving)
- Calories 35
- Cholesterol 50
- Protein 3
- Saturated Fat 0
- Sodium 200
Make the holidays extra special with Perfect Turkey Gravy. Great flavour and no lumps.
Key products
Instructions
Instructions
- Mix gravy mix and flour in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth. Stir in chopped turkey giblets, if desired.
- Stirring frequently, cook on medium-high heat until gravy comes to a boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)







