Licorice Wand Finishing Sugar Sweet Snack Mix

Club House Kitchens

By: Club House Kitchens

Made With:

Club House

A charming concoction featuring a mix of popcorn, Cheerios™, and Corn Pops® cereal is covered in melted butter and the bold flavour of black licorice before baking to crispy, crunchy perfection.

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    45m

  • Serving Size:

    1/2 cup/125 ml

  • Servings:

    12

  • User Rating:

Ingredients

  • 1/2 cup (1 stick/113 g) unsalted butter, melted
  • 3 tablespoons (45 ml) Club House® Harry Potter LICORICE WAND FLAVOURED FINISHING SUGAR
  • 3 cups (750 ml) Cheerios™ Cereal
  • 3 cups (750 ml) popcorn
  • 2 cups (500 ml) puffed corn cereal, such as Corn Pops® Breakfast Cereal

Nutrition Information

(per serving)

A charming concoction featuring a mix of popcorn, Cheerios™, and Corn Pops® cereal is covered in melted butter and the bold flavour of black licorice before baking to crispy, crunchy perfection.

Instructions

  1. Preheat oven to 250°F (120°C). Mix butter and Finishing Sugar together until well blended. Place remaining ingredients in a large bowl; pour butter mixture over top, tossing to coat. Spread evenly on two 15x10x1-inch (38x26x3-cm) baking pans.
  2. Bake 45 minutes, stirring halfway through. Cool completely on wire rack. Serve immediately or store in airtight container.

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