Grilled Steak with Steakhouse Style Marinade

Club House Kitchens

By: Club House Kitchens

Made With:

French's Club House

Combine Club House® La Grille® Griller’s Choice Beef Marinade Mix with Worcestershire sauce for an easy marinade that brings bold, steakhouse flavour to your favourite cuts of steak at the grill.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    10m

  • Servings:

    8

  • User Rating:

Ingredients

Nutrition Information

(per serving)

Combine Club House® La Grille® Griller’s Choice Beef Marinade Mix with Worcestershire sauce for an easy marinade that brings bold, steakhouse flavour to your favourite cuts of steak at the grill.

Key products

Instructions

  1. Whisk Marinade Mix, Worcestershire sauce and oil in bowl. Reserve 3 tablespoons (45 ml) marinade for basting.
  2. Place meat in resealable plastic bag. Add remaining marinade; turn to coat.
  3. Refrigerate 30 minutes or longer for extra flavor. Remove meat from marinade. Discard any remaining marinade.
  4. Grill until desired doneness, basting with reserved marinade during last few minutes of cooking.

Test Kitchen Tip: Don’t have time to marinate? Place meat and marinade mixture in bag. Massage 5 minutes, turning bag over often so meat absorbs most of the marinade.

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