Country Herb Dressing and Dip

Club House Kitchens

By: Club House Kitchens

Made With:

Club House

The most popular dip with vegetables, chips, crackers and pita bread. Dress up salad greens or drizzle over cold poached fish, sliced hard boiled eggs, sliced cucumbers and tomatoes.

Recipe Info

  • Prep Time:

    2m

  • Ingredients:

    4

  • User Rating:

Ingredients

Nutrition Information

(per serving)

The most popular dip with vegetables, chips, crackers and pita bread. Dress up salad greens or drizzle over cold poached fish, sliced hard boiled eggs, sliced cucumbers and tomatoes.

Key products

Instructions

  1. Combine mix with dip or dressing ingredients. Whisk until smooth.
  2. Refriferate until ready to use.

Test Kitchen Tips:

  • For the dip, substitute non-fat Greek yogurt for the sour cream.
  • For dressing, serve drizzled on top of grilled chicken and vegetables.

Product name

Back in stock description

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