East African Fresh Tomato and Cucumber Salad
By: Club House Kitchens
Made With:
Pair this refreshing side salad with the warm, vibrant cuisine of East Africa, like our Tanzanian BBQ Skewers. A quick dressing made with Black Pepper and Garlic Powder, olive oil, lime juice and honey brings vibrancy to tomatoes, cucumbers and carrots.
Pair this refreshing side salad with the warm, vibrant cuisine of East Africa, like our Tanzanian BBQ Skewers. A quick dressing made with Black Pepper and Garlic Powder, olive oil, lime juice and honey brings vibrancy to tomatoes, cucumbers and carrots.
Key products
Instructions
Instructions
- Mix onion, 1 tsp (5 mL) of the sea salt and water in medium bowl. Let soak 10 minutes. Drain well.
- Whisk lime juice, oil, honey, garlic powder, pepper and remaining 1/4 tsp (1 mL) sea salt in large bowl.
- Add drained onion, tomatoes, cucumber, carrot and cilantro; toss well. Cover and refrigerate until ready to serve.
Test Kitchen Tip: Serve as an accompaniment to Tanzanian BBQ Skewers with Tomato Onion Sauce.
