Sweet Chili Wings
By: Club House Kitchens
Made With:
Defy expectations with the taste sensation of the year – our Sweet Chili Wings!
Defy expectations with the taste sensation of the year – our Sweet Chili Wings!
Key products
Instructions
Instructions
- Preheat oven to 450°F (230°C). Arrange wings on large foil-lined pan. Bake on lowest oven rack for 30 minutes or until crispy, turning once.
- Toss wings with Sweet Chili Sauce to coat. Serve with ranch, celery and carrot sticks, if desired.
Air Fryer Instructions:
- Spray basket of air fryer with no stick cooking spray. Preheat air fryer to 400°F (200°C). Pat wings dry with paper towels.
- Place wings in fryer basket, being careful not to over-fill. (Cook in batches, if needed, depending on the size of your air fryer.) Air fry 25 to 30 minutes or until skin is crispy and wings are cooked through, shaking basket or tossing wings with tongs every 5 minutes during cooking.
- Transfer cooked wings to large bowl and toss with sauce to coat. Serve immediately with blue cheese and celery sticks, if desired.
