Franks Slow Cooker Buffalo Chicken Dip
By: Club House Kitchens
Made With:
This Buffalo Chicken Dip works smarter, not harder. Just add Frank's RedHot® and the rest of the ingredients into the slow cooker and go back to doing more important things. Like watching pre-game coverage.
This Buffalo Chicken Dip works smarter, not harder. Just add Frank's RedHot® and the rest of the ingredients into the slow cooker and go back to doing more important things. Like watching pre-game coverage.
Key products
Instructions
Instructions
- Place cream cheese in slow cooker. Top with chicken, Frank’s RedHot, ranch dressing and 1/2 cup (125 mL) of the Cheddar cheese. Cover.
- Cook on High 1 1/2 to 2 hours or until heated through. Stir until well-mixed; top with remaining 1/2 cup (125 mL) cheese and sprinkle with green onions. Cover. Cook 15 minutes longer or until cheese is melted.
Test Kitchen Tip:
- Top with blue cheese crumbles instead of the remaining shredded Cheddar cheese, if desired.
