Slow Cookers Chicken and Bean Chili
By: Club House Kitchens
Made With:
With just 10 minutes of preparation before you dash out, you will have a pot of hearty chicken and bean chili to come home to.
Recipe Info
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Prep Time:
10m
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Cook Time:
3h
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Servings:
10
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User Rating:
Ingredients
- 2 pounds (1 kg) boneless skinless chicken breasts, cubed
- 2 cans (540 ml) white beans, drained and rinsed
- 1 can (796 ml) stewed tomatoes, cut up
- 1 can (341 ml) whole kernel corn, drained
- 1 can (127 ml) chopped green chilies
- 1 package (35 g) Club House® Chili Seasoning Mix
- 1 cup (250 ml) chicken broth
Nutrition Information
(per serving)
- Calories 200
- Cholesterol 60
- Protein 26
- Saturated Fat 0.5
- Sodium 510
With just 10 minutes of preparation before you dash out, you will have a pot of hearty chicken and bean chili to come home to.
Key products
Instructions
Instructions
- Place chicken, beans, tomatoes, corn and chilies in slow cooker.
- Mix Seasoning Mix and broth until blended. Pour over chicken mixture; mix well. Cover.
- Cook 6 hours on Low or 3 hours on High.







