Rotisserie Style Chicken
Made With:
Rotisserie Chicken Seasoning gives chicken slow-roasted flavour and golden appearance without using a rotisserie.
Rotisserie Chicken Seasoning gives chicken slow-roasted flavour and golden appearance without using a rotisserie.
Key products
Instructions
Instructions
- Preheat oven to 375°F (190°C). Rub oil all over chicken. Sprinkle Seasoning evenly over chicken. Place on rack in roasting pan.
- Roast 1 to 1 1/2 hours until chicken is cooked through (internal temperature of breast reaches 170°F/77°C and thigh is 180°F/ 82°C).







