Homemade Wasabi Furikake Seasoning

Club House Kitchens

By: Club House Kitchens

Made With:

McCormick Gourmet Club House

Like your Furikake Seasoning with a kick? Wasabi peas and Crushed Red Pepper bring a welcome heat to this blend of ingredients including Sesame Seed and dried nori (seaweed).

Recipe Info

  • Prep Time:

    5m

  • Servings:

    192

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 5
  • Sodium 10

Like your Furikake Seasoning with a kick? Wasabi peas and Crushed Red Pepper bring a welcome heat to this blend of ingredients including Sesame Seed and dried nori (seaweed).

Key products

Instructions

  1. Place wasabi peas, bonito flakes, nori, sea salt, sugar and red pepper in food processor. Pulse until mixture is well blended and powdery. Transfer to bowl.
  2. Toast sesame seeds in dry skillet on medium heat about 2 minutes or until lightly toasted, stirring occasionally. Immediately toss with wasabi pea mixture; cool completely.
  3. Store in tightly covered jar in cool, dry place up to 1 month.

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