Curried Deviled Eggs
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Add a touch of holiday flair to traditional deviled eggs with this recipe for curried deviled eggs. Prepared in just about 10 minutes, this recipe starts with six already-peeled hard-boiled eggs. Mash yolks and mix with deviled egg staples, along with fresh lemon juice and spices like ground mustard and rich curry powder.
Add a touch of holiday flair to traditional deviled eggs with this recipe for curried deviled eggs. Prepared in just about 10 minutes, this recipe starts with six already-peeled hard-boiled eggs. Mash yolks and mix with deviled egg staples, along with fresh lemon juice and spices like ground mustard and rich curry powder.
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Instructions
Instructions
- Slice eggs in half lengthwise. Remove yolks; place in small bowl. Mash yolks with fork or potato masher.
- Stir in mayonnaise, lemon juice, curry powder, mustard, salt, and pepper until smooth and creamy. Spoon or pipe mixture into egg white halves. Sprinkle with chives.
- Refrigerate 1 hour or until ready to serve.







