BBQ Chicken Pizza

Instructions

1. Preheat pizza oven to 450 to 500°F (230 to 260°C).
2. Cook bacon in large cast-iron skillet on medium-high heat until crispy. Remove, let cool slightly, then dice into small pieces.
3. Add bell pepper, onion and jalapeño, and onion to skillet. Sauté in the leftover bacon fat for a few minutes. Move to one side of the pan and add chicken. Sprinkle with Montreal Chicken Seasoning. Sauté until chicken is fully cooked. Remove from the heat.
4. Roll out each pizza dough portion and top with your favourite BBQ sauce. Add chicken and vegetable mixture, bacon, and shredded mozzarella. Bake in pizza oven until cooked through and crispy. Top with sliced avocado and dig in!