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Avocado, Tomato & Basil Salsa

Name: Avocado, Tomato & Basil Salsa
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 4 ripe tomaotes, diced; 2 avocados; 1/2 red onion, diced; 2 tablespoon (30 ml) extra-virgin olive oil; 1 tablespoon (15 ml) red wine vinegar; 1 tablespoon (15 ml) Gourmet Garden™ Basil Stir-In Paste; 1 tablespoon (15 ml) Gourmet Garden™ Garlic Stir-In Paste; Salt and black pepper; Gluten free tortilla chips {rice chips}

By: Club House Kitchens

Made With:

Recipe Info

Prep Time:

10m
Cook Time:

15m
Servings:

4
User Rating:

Ingredients

4 ripe tomaotes, diced
2 avocados
1/2 red onion, diced
2 tablespoon (30 ml) extra-virgin olive oil
1 tablespoon (15 ml) red wine vinegar
1 tablespoon (15 ml) Gourmet Garden™ Basil Stir-In Paste
1 tablespoon (15 ml) Gourmet Garden™ Garlic Stir-In Paste
Salt and black pepper
Gluten free tortilla chips - Substitutesrice chips

Nutrition Information

(per serving)

Key products

Gourmet Garden Garlic Ail Paste tube with a garlic clove on the front.

Overhead view of meatballs in tomato sauce, sprinkled with grated cheese and herbs, served in a white skillet on a wooden surface with a green linen and a cheese grater, suggesting a homemade Italian meal.

Gourmet Garden™ Garlic Paste, 80g

Instructions

Drain diced tomatoes in a colander to remove some of their juice. Place tomato, avocado and onion in a bowl and gently stir using a fork to combine.
Whisk together oil, vinegar, Gourmet Garden Basil and Chili Pepper and combine with chopped vegetables. Season with salt and pepper. Serve with gluten free tortilla chips or rice chips.