El Cho-Vocho

El Cho-Vocho

By: Club House Kitchens

Made With:

McCormick Gourmet

Recipe Info

Prep Time:

5m
Servings:

4
User Rating:

Ingredients

2 tablespoons (30 ml) Cholula® Green Pepper Hot Sauce
10 fresh mint leaves
10 fresh McCormick Gourmet™ Cilantro Leaves
1/2 cup (125 ml) pineapple juice
1/2 cup (125 ml) (4 ounces) tequila reposado

Nutrition Information

(per serving)

Key products

A jar of McCormick Gourmet Cilantro Leaves.

A vibrant black bean and corn salsa seasoned with Mcc Grmt Cilantro Leaves 10G is served over a smooth bed of creamy avocado mash on a blue ceramic plate.

McCormick Gourmet™ Cilantro Leaves, 10g

Cholula® Green Pepper Hot Sauce, 150mL

A close up of grilled shrimp tacos topped with pineapple and purple cabbage slaw drizzled with Cholula Green Pepper Hot Sauce.

Cholula® Green Pepper Hot Sauce, 150mL

Instructions

Instructions

Puree hot sauce, mint and cilantro in blender until smooth. Divide among shot glasses.
Serve with tequila shots.

Product name

Back in stock description