Coconut Chicken Soup

Name: Coconut Chicken Soup
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: Asian Other,Thai,
Ingredients: 1 tbsp (15 ml) vegetable oil; 1 pound (500 g) boneless skinless chicken breasts cut into thin strips; 3 cups (750 ml) Thai Kitchen® Coconut Cream; 2 cups (500 ml) water; 1/4 cup (60 ml) Fish Sauce (thai kitch); 1/4 cup (60 ml) fresh lime juice; 2 tbsps (30 ml) very finely chopped fresh ginger; 1/4 tsp (1 ml) pepper ground cayenne; 2 tbsps (30 ml) thinly sliced green onion; 1 tbsp (15 ml) chopped fresh cilantro

One of Thailand’s signature soups. This savoury dish incorporates all of the exciting flavours of Thai cuisine. Rich and satisfying, it’s a delicious addition to any feast, Thai or western.

10 min

PREP TIME

20 min

COOK TIME

334

CALORIES

INGREDIENTS

SERVINGS: 6