Strawberry Coconut Ice Cream Sandwiches

Name: Strawberry Coconut Ice Cream Sandwiches
Prep time: 30 min
Cook time: 5 min
Yield: 20
Ingredients: 6 cups (1.5 liters) mini marshmallows divided; 3 tsps (15 ml) coconut oil divided; 6 cups (1.5 liters) crispy rice cereal, such as Rice Krispies® divided; 1 can (400 ml) Thai Kitchen® Coconut Cream; 2 cups (500 ml) frozen strawberries; 1/4 cup (60 ml) sugar

Take a trip down nostalgia lane with creamy coconut “ice cream” sandwiched between layers of crispy cereal. Made with Thai Kitchen® Coconut cream and sweet strawberries, this frozen treat is gluten and dairy-free!

30 min

PREP TIME

5 min

COOK TIME

161

CALORIES

INGREDIENTS

SERVINGS: 20

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