Fiery Thai Salsa

Load up chips, burgers, tacos and more with this fresh mango salsa — the flavours of cilantro, lime, garlic and chilis bring complexity with a touch of heat.
10 min
PREP TIME
56
CALORIES
5
INGREDIENTS

INGREDIENTS 4 SERVINGS

  • 1 large ripe mango, peeled, seeded and coarsely chopped
  • 1/4 cup (50 milliliter) chopped fresh cilantro
  • 2 tablespoons (30 milliliter) fresh lime juice
  • 2 tablespoons (30 milliliter) Sweet Red Chili Sauce
  • 1 teaspoon (5 milliliter) minced garlic

Preparation

  • 1 In medium bowl, combine all ingredients until well blended. Cover.
  • 2 Refrigerate until ready to serve.

NUTRITION INFORMATION

(per Serving)

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