Usage Tips
Add prepared sauce to 2 cups (500 mL) cooked, shredded chicken and ½ cup (125 mL) vegetable medley. Simmer 5 minutes. Serve over crepes.
Nutritional Information
- 15 Calories
- 0g Total Fat
- 250mg Sodium
- 3g Carbohydrates
- 0.2g Protein
Ingredients
Corn starch, Wheat flour, Salt, Modified milk ingredients, Dehydrated vegetables (onion, carrot, green bell pepper, red bell pepper, garlic), High oleic sunflower oil, Disodium inosinate and disodium guanylate, Natural flavour, Spices and herbs, Citric acid.
Allergen Statement
UPC Code (SIZE)
66200026097 (52g)

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