French's Pork Gravy

Made with no artificial colours or flavours, our seasoning mix is the perfect blend of spices including paprika, chili powder and cumin.

Recipe Info

Prep Time:

5m
Cook Time:

5m
User Rating:

Ingredients

1 package French's® Gravy Mix for Pork
1 cup (250 ml) water

Nutrition Information

(per serving)

Made with no artificial colours or flavours, our seasoning mix is the perfect blend of spices including paprika, chili powder and cumin.

Key products

A yellow packet of French's Fr Gravy Mix For Pork 21 G is shown, with a serving suggestion of sliced pork loin covered in gravy on a plate with rice and asparagus.

A thick and savory sauce made from Club House Pork Gravy Mix is poured from a white boat over a seared bone-in pork chop and roasted herb potatoes.

French's® Gravy Mix for Pork, 21g

Instructions

Instructions

In saucepan, combine water and gravy mix.
Bring to a boil over medium heat, stirring constantly; simmer 1 minute. Makes 1 cup (250ml).

Test Kitchen Tip: Stir 1 teaspoon (5 ml) French’s® Classic Yellow Mustard into prepared gravy.