FRENCH'S® Meat Marinade
By: Club House Kitchens
Made With:
Made with no artificial colours or flavours, our Meat Marinade is a delicious blend of herbs and spices that will make your meat tender and delicious.
Made with no artificial colours or flavours, our Meat Marinade is a delicious blend of herbs and spices that will make your meat tender and delicious.
Key products
Instructions
Instructions
- In shallow glass dish or large resealable plastic bag, combine contents of package and water. Pierce meat with fork. Add to marinade, turning to coat all sides.
- Cover dish or seal plastic bag. Marinate in refrigerator at least 15 or up to 90 minutes.
- Remove meat from marinade and roast, broil or pan fry to desired doneness. Discard any leftover marinade.
Test Kitchen Tip:
- For best results use round, sirloin tip, blade, cross rib or flank roasts or steaks.
