Cheeseburger Burritos
By: Club House Kitchens
Made With:
This easy recipe combines two all-time favorites. Perfect for a quick weeknight meal or your next tailgate.
Recipe Info
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Prep Time:
10m
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Cook Time:
10m
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Servings:
6
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User Rating:
Ingredients
- 700 ground beef
- 1/2 cup (125 ml) French's® Classic Yellow Prepared Mustard
- 1/2 cup (125 ml) French's® Tomato Ketchup
- 1/2 cup (125 ml) dill pickle relish OR chopped dill pickle
- 1 large chopped tomato
- 1 cup (250 ml) shredded Cheddar cheese
- 6 flour tortillas (10-inch)
Nutrition Information
(per serving)
This easy recipe combines two all-time favorites. Perfect for a quick weeknight meal or your next tailgate.
Key products
Instructions
Instructions
- Brown ground beef in large skillet; drain. Stir in Mustard, Ketchup and relish and bring to a boil over medium-high heat. Reduce heat to low and simmer 5 minutes.
- Stir in tomato and cheese. Divide mixture evenly among tortillas. Garnish with lettuce and additional tomato and cheese, if desired. Fold in ends and roll up tortillas.





